A compliant Chinese label of pre-packaged general food is key for enterprises to successfully enter Chinese marketing. The lack of experience for some enterprises surrounding Chinese food labeling regulations may lead to non-standard product labeling, nutrition labeling, artwork, and using false advertising copywriting.
Intending to help companies have a better understanding of the Chinese label of pre-packaged general food, CIRS is proud to announce webinar which aims to tackle these knowledge gaps. This webinar will provide an introduction to pre-packaged general food, present examples of compliant Chinese label, discuss common label errors, and reveal our practical tips.
Time and Schedule
Time (Irish Standard Time, GMT+0)
April 15, 2021
14:30 – 15:30
- Introduction of pre-packaged general food regulation
- Key points on the standards for Chinese pre-packaged general food labeling
- Labeling artwork and case analysis
Ran Liu, Food Regulatory Consultant
Ms. Ran Liu graduated from University College Dublin with a MEngSc degree, majoring in Food Engineering. She has an extensive background in food ingredients, regulations, and process engineering. After joining the CIRS Group, she focuses on food, health food, and Foods for Special Medical Purpose (FSMP). She currently works for CIRS Europe and responsible for providing food regulatory technical support for the European food and food-related companies.
Note: You will receive a link one week and one day before the webinar starts. By clicking that link, you shall be able to join our webinar automatically. Please note that space is strictly limited to a maximum of 100 attendees.
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Hangzhou REACH Technology Group Co., Ltd.(CIRS China)
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