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NHC New Food Raw Material Registration in China

China,Food,Registration,Material,Review,Safety,NHC

Under the Administrative Measures for Safety Review of New Food Raw Materials (NHFPC Order No. 1) released in 2013, companies shall submit new food raw materials registration to the National Health Commission (NHC) in China. Only after the new food raw materials have passed the safety review by the NHC, can they be used in food production in China.

Who Shall Register?

  • Manufacturers of new food raw materials in China

  • Foreign manufacturers and companies exporting and selling new food raw material to China

  • Companies using new food raw materials in food production in China

Who Can Be the Applicant (the Certificate Owner) for Registration

Any company can be the applicant for a new food raw material

Our Services

CIRS China fulfils all the qualifications and requirements of being a local Chinese agent (registered capital, expertise, etc). We provide all the necessary services in one package to complete registration at the most competitive price in the market.

Our services include:

Registration Feasibility Analysis

  • Research on the information of official approvals and usage of the new food raw material at home and abroad

  • Preparation of a new food raw material registration proposal

New Food Raw Material Registration

  • Data evaluation and data gap analysis

  • Writing testing proposal, sending sample to certified labs

  • Translation and notarization of certifying documents

  • Dossier preparation and submission

  • Tracking the registration status and communication with NHC