Health Food
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CIRS Free Webinar: Interpretation of the Latest Regulations regarding Health Food and Requirements for Replacement of Old Certificate (April 16. 2024)
This webinar aims at introducing the latest regulations regarding health food, the process and requirements for change of health food registration certificate for products with no validity period and technical requirements, to assist businesses in gaining a better understanding of health food regulatory requirements, thus supporting them in smoothly completing the renewal process within the five-year transition period.
China
Health Food
Webinar
Q&As on the Latest Regulations regarding Health Food and Requirements for Replacement of Old Certificate
The Chinese session was hosted on April 2 and many questions were raised during the training. We have collected the questions and made a Q&A summary for your reference
China
Health Food
Food and Food Related Products
Q&A
Q&As on the Latest Regulations regarding Health Food and Requirements for Replacement of Old Certificate
China
Health Food
Food and Food Related Products
Q&A
CIRS FAQ: Can Different Companies Use the Same Formula to Apply for Heath Food Filing? Vol. 3, 2024
From our years of regulatory compliance experience, we’ve translated a selection of some frequently asked questions on health food to help you gain a clearer understanding of the current requirements in China.
China
Health Food
Q&A
CIRS Food - Upcoming Free Webinars in 2024
We have made a list of free webinars scheduled for 2024 for your reference.
China
United States
European Union
Asia Pacific
Health Food
Infant Formula & FSMP
Food Ingredients
Webinar
CIRS Food - Upcoming Free Webinars in 2024
China
United States
European Union
Asia Pacific
Health Food
Infant Formula & FSMP
Food Ingredients
Webinar
China SAMR Seeks Public Comments on 12 National Standards including Determination of Melatonin in Health Foods (Draft)
On February 26, 2024, the National Technical Committee on Special Dietary Foods of Standardization Administration of China (SAC/TC466) issued 12 drafted national standards including Determination of Melatonin in Health Foods (Draft) for public comments. Comments and suggestions can be submitted to the committee by filling out the feedback form (see Appendix 2), or emailed to tc466@scff.org.cn.
China
Health Food
CIRS FAQ: Is It Necessary to Establish Animal Function Evaluation Methods while Applying for New Health Functions? Vol. 01, 2024
From our years of regulatory compliance experience, we’ve translated a selection of some frequently asked questions on health food to help you gain a clearer understanding of the current requirements in China.
China
Health Food
Q&A
China SAMR Seeks Public Comments on the Technical Requirements for Filing Products with Health Food Raw Material Ginseng radix ET rhizome, Panacis quinquefolii radix, and Ganoderma
On February 8, 2024, in alignment with the Food Safety Law of the People’s Republic of China, the State Administration for Market Regulation (SAMR) issued the drafted Technical Requirements for Filing Products with Health Food Raw Material Ginseng radix ET rhizome, Panacis quinquefolii radix, and Ganoderma for public comments. Comments are welcomed before March 8, 2024.
China
Health Food
Food Ingredients
Analysis on Health Food (Dietary Supplement) Registration in 2023 in China
As of December 31, 2023, the State Administration for Market Regulation (SAMR) issued a total of 1,456 health food (dietary supplement) registration approvals, 749 of which are for new health food products. CIRS Group has conducted a detailed summary and analyzed them from the following perspectives.
China
Health Food
Analysis on the Filing Status of Health Food (Dietary Supplement) in 2023 in China
In order to help enterprises better understand the status of health food (dietary supplements) filing in China, CIRS Group has gathered statistics on health foods approved in 2023 and analyzed them from multiple perspectives.
China
Health Food
The Supporting Document for Change of Health Food Registration Certificate Issued for Public Comments: Interpretation of the Key Points
With the release of the new regulations for health food registration, the State Administration for Market Regulation (SAMR) issued the Key Points for the Review of the Change of Registration Certificate for Health Foods with No Validity Period and No Technical Requirements in Production and Sale (Draft) on December 27, 2023, for public comments, to standardize the health food registration certificates with no validity period and technical requirements issued by the former Ministry of Health (MOH). The deadline for public comments is January 26, 2024.
China
Health Food
Hot Services
SAMR Health Food (Dietary Supplement) Registration/Filing in China
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NHC New Food Raw Material Registration in China
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NHC New Food Additive Registration in China
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SAMR Infant Formula Milk Powder Registration
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Label Translation and Review of Pre-packaged General Food
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New Food Contact Substance Registration in China
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Hot Services
SAMR Health Food (Dietary Supplement) Registration/Filing in China
View more→
NHC New Food Raw Material Registration in China
View more→
NHC New Food Additive Registration in China
View more→
SAMR Infant Formula Milk Powder Registration
View more→
Label Translation and Review of Pre-packaged General Food
View more→
New Food Contact Substance Registration in China
View more→