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Health Food
China Health food will be strictly inspected – Have you crossed these advertising red lines?

On April 23, the China State Administration for Market Regulation issued a notice on “Deepening the Governance of the Internet Advertising Ecosystem” and simultaneously released the “Key Tasks for Regulating the Order of the Internet Advertising Market”. The rectification work will last for six months starting from the date of publication.

China’s SAMR Released the Catalog of Permitted Health Function Claims for Health Foods: Helps Maintain Bone and Joint Health

On January 15, 2026, the State Administration for Market Regulation (SAMR), in collaboration with the National Health Commission and the National Administration of Traditional Chinese Medicine, released the “Catalog of Permitted Health Function Claims for Health Foods: Helps maintain bone and joint health (alleviating Pain or stiffness/reducing cartilage damage)” along with supporting documents. These regulations took effect on January 1, 2026. This marks the first new function added to the health function catalog since the SAMR released the “Implementation Rules for New Functions and Product Technical Evaluation of Health Foods (Trial)” in 2023.

Analysis on China Health Food (Dietary Supplement) Registration of 2025

According to the information released by the Center for Food Evaluation, State Administration for Market Regulation and the Special Food Information Query Platform, in 2025, State Administration for Market Regulation issued a total of 2130 health food (dietary supplement) registration approvals. Among them, 200 approvals were for new health food products, including 194 domestic products and 6 imported products.

Overcoming the Rhodiola Supply Challenge: The Role of Synthetic Biology in Health Foods

Rhodiola is a traditional Chinese medicinal herb included in the Pharmacopoeia of the People’s Republic of China and is also listed in the Catalogue of Substances Permitted for Use in Health Foods. It is a commonly used raw material for health foods, primarily containing saponin compounds such as rhodioloside, which are associated with health functions including alleviating physical fatigue and improving tolerance to hypoxia. According to searches on official platforms, more than 500 registered health food products using Rhodiola or Rhodiola-derived products as raw materials have been approved to date.

FAQs – Latest Summary of Common Issues on Health Foods Acceptance in China

To accurately address the common questions frequently encountered in the acceptance of special foods and related administrative licenses, and to effectively improve applicants’ efficiency and experience, the Food Review Center of the State Administration for Market Regulation issued the “Summary of Common Issues on the Acceptance Work” on October 28, 2025.

China Health Food - Reply from the SAMR on the Expiration of the Transition Period for the Renewal of Health Food Certificates

Pursuant to the Announcement (No.38, 2023) jointly issued by the State Administration for Market Regulation, National Health Commission, and National Administration of Traditional Chinese Medicine regarding the Directory of Health Functions Permitted for Health Food Claims for Non-Nutrient Supplements (2023 Edition) (hereinafter referred to as “the Claims”), all registered non-nutrient supplement health foods will be regulated in accordance with the Administrative Measures for the Catalog of Health Food Ingredients and Health Functions and the Claims for five years from the date of this announcement.