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EU Approves 5 Substances as Novel Foods and Amends the Specifications and Conditions of Use of 3 Authorised Novel Foods
On April 10, 2024, the European Commission issued Implementing Regulation (EU) 2024/1037, (EU) 2024/1047, (EU) 2024/1046, and (EU) 2024/1048, having regard to Regulation (EU) 2015/2283 of the European Parliament and of the Council of 25 November 2015 on novel foods, authorizing the placing on the market of monosodium salt of L-5-methyltetrahydrofolic acid, 3'-Sialyllactose sodium salt produced using a derivative strain of Escherichia coli W (ATCC 9637), beta-glucan from Euglena gracilis microalgae, and protein concentrate from Lemna gibba and Lemna minor as a novel food. These Regulations enter into force from April 30, 2024.
On April 11, 2024, the European Commission issued Implementing Regulation (EU) 2024/1052, authorizing the placing on the market of calcidiol monohydrate as a novel food. This Regulation enters into force from May 1, 2024.
Moreover, the the European Commission amended the specifications and conditions of use of 3 already authorised novel foods, namely astaxanthin-rich oleoresin from Haematococcus pluvialis algae, lactitol, and galacto-oligosaccharide.
European Union
Food Ingredients
Food and Food Related Products
EU Approves 5 Substances as Novel Foods and Amends the Specifications and Conditions of Use of 3 Authorised Novel Foods
European Union
Food Ingredients
Food and Food Related Products
Weekly Summary - Updates on the Approval and Review of “Three New Foods”
From April 15 to April 21, 2024, the National Health Commission (NHC) Government Services Platform issued notifications regarding the approval and review of “three new foods” (new food raw materials, new food additives, and new food-related products). This includes extension notice for 10 new food additives and 7 new food-related products; notification of review opinions for 2 new food additives and 2 new food-related products; and non-approval decision on 8 new food additives.
China
Food Ingredients
Food and Food Related Products
Weekly Summary - Updates on the Approval and Review of “Three New Foods”
China
Food Ingredients
Food and Food Related Products
CIRS FAQ: For Food Additives Listed in GB 2760 involving New Synthetic Biology Processes, Is the Safety Assessment from the Ministry of Agriculture Required Only? Vol. 05, 2024
From our years of regulatory compliance experience, we’ve translated a selection of some frequently asked questions on new food raw material and new food additive to help you gain a clearer understanding of the current requirements in China.
China
Q&A
Food and Food Related Products
Food Ingredients
CIRS FAQ: For Food Additives Listed in GB 2760 involving New Synthetic Biology Processes, Is the Safety Assessment from the Ministry of Agriculture Required Only? Vol. 05, 2024
China
Q&A
Food and Food Related Products
Food Ingredients
Weekly Summary - Updates on the Acceptance of “Three New Foods”
From April 15 to April 21, 2024, the National Health Commission (NHC) Government Services Platform issued notifications for the acceptance of “three new foods” (new food raw materials, new food additives, and new food-related products). The application for the new food additive recombinant human lactoferrin has been accepted.
China
Food Ingredients
Food and Food Related Products
Weekly Summary - Updates on the Acceptance of “Three New Foods”
China
Food Ingredients
Food and Food Related Products
Summary of EU EFSA Novel Food Application and Approval Status in the First Quarter of 2024
In the first quarter of 2024, according to the European Food Safety Authority (EFSA) and the Official Journal of the European Union, EFSA published assessment results for 6 Novel Foods, including applications for 4 new Novel Foods, notification on 1 new traditional food from a third country and the modification of 1 novel food already authorized. Additionally, EFSA requested scientific and technical assistance as regards the evaluation of 1 Novel Food, and there were no new authorizations (approvals) for Novel Food in the EU in the first quarter of 2024.
European Union
Food and Food Related Products
Food Ingredients
Summary of EU EFSA Novel Food Application and Approval Status in the First Quarter of 2024
European Union
Food and Food Related Products
Food Ingredients
Summary of US FDA GRAS Acceptance and Approval Status in the First Quarter of 2024
In the first quarter of 2024, the official website of the FDA updated the GRAS status of 27 products. Among these, approval was granted for 2 substances, 2 substances ceased to be evaluated at the notifier’s request, and 23 substances are still pending after submission.
This article provides a summary of the US FDA GRAS acceptance and approval status in the first quarter of 2024, for the information and reference of businesses.
United States
Food Ingredients
Summary of US FDA GRAS Acceptance and Approval Status in the First Quarter of 2024
United States
Food Ingredients
Weekly Summary - Updates on Approval and Review of “Three New Foods”
From April 7 to April 14, 2024, the National Health Commission (NHC) Government Services Platform issued notifications for the approval and review of “three new foods” (new food raw materials, new food additives, and new food-related products). This includes delivering an extension notice for 1 new food raw material and issuing a non-approval decision on 1 new food-related product.
China
Food Ingredients
Weekly Summary - Updates on Approval and Review of “Three New Foods”
China
Food Ingredients
CIRS Food - Upcoming Free Webinars in 2024
We have made a list of free webinars scheduled for 2024 for your reference.
China
United States
European Union
Asia Pacific
Health Food
Infant Formula & FSMP
Food Ingredients
Webinar
CIRS Food - Upcoming Free Webinars in 2024
China
United States
European Union
Asia Pacific
Health Food
Infant Formula & FSMP
Food Ingredients
Webinar
China NHC Approves 6 New Food Raw Materials, 12 New Food Additives, and 5 New Food-Related Products
On March 13, 2024, the National Health Commission of the People’s Republic of China (NHC) issued an announcement (No. 2 of 2024) on the approval of 23 “Three New Foods”, including 6 new food raw materials, 12 new food additives, and 5 new food-related products.
China
Food Ingredients
Food Contact Materials
China NHC Approves 6 New Food Raw Materials, 12 New Food Additives, and 5 New Food-Related Products
China
Food Ingredients
Food Contact Materials
China Official FAQs on Filing Products with DHA Algae Oil, Soy Protein Isolate, or Whey Protein as Raw Materials
On March 7, 2024, the Center for Food Evaluation (CFE) issued Q&As on filing products with DHA algae oil, soy protein isolate, or whey protein as raw materials.
China
Food Ingredients
Q&A
Hot Services
SAMR Health Food (Dietary Supplement) Registration/Filing in China
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NHC New Food Raw Material Registration in China
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NHC New Food Additive Registration in China
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SAMR Infant Formula Milk Powder Registration
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Label Translation and Review of Pre-packaged General Food
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New Food Contact Substance Registration in China
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Hot Services
SAMR Health Food (Dietary Supplement) Registration/Filing in China
View more→
NHC New Food Raw Material Registration in China
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NHC New Food Additive Registration in China
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SAMR Infant Formula Milk Powder Registration
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Label Translation and Review of Pre-packaged General Food
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New Food Contact Substance Registration in China
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